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Alumni in Action: Vaughn Vreeland ’15 is cooking his way to the top

January 4, 2023

Vreeland is the supervising producer for New York Times Cooking and is making a name for himself being featured multiple times on "Good Morning America," writing recipes and filming content in his supervisory role with The New York Times, and even making the 2023 Forbes 30 Under 30 list for media.