Vice President for Student Life Jon Dooley is providing regular email update messages to keep students and parents informed about the efforts for a healthy Spring Semester.

Campus Kitchen is an on-campus service opportunity through the Kernodle Center for Civic Life that involves preparing meals for local residents in need through Allied Churches of Alamance County. The program is made possible through long-standing partnerships with Elon Dining and the Center for Environmental Studies.

Faculty, staff, Teaching Fellows and alumnae presented research at the 51st North Carolina Reading and Literacy Conference, held by the North Carolina Reading Association in Winston Salem.

In the book, "Coming of Age: Our Journey Into Adulthood," LeSourd attempts to assist young adults in the transition into life after college.

Biochemistry major Anna Sheinberg '22 and her mentor, Assistant Professor of Chemistry Anthony Rizzuto, used laser spectroscopy to analyze aqueous carbonic acid, vital to maintaining pH levels in our blood. The pair also prepared a future collaboration between the University of California, Berkeley and Elon.

A team of six undergraduate students deepened their understanding of venture capital deal flow and the due diligence process during the annual University of North Carolina competition.

Elon senior Nyla Rivers extends Power and Place Collaborative efforts to support Alamance intergenerational storytelling.