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27 days in Brazil: Anton Delgado ’20 publishes Pulitzer Center-funded project on leprosy
July 6, 2020
During his final Winter Term session, the journalism and international & global studies double major traveled to northern Brazil to report on the country’s resurgence of leprosy, learning about the infectious disease, the people fighting it, and himself as a journalist.
Elon announces changes to 2020 First-Year Summer Experience programming
July 2, 2020
As a precaution against the spread of COVID-19, Elon has transitioned to virtual programming for its 2020 First-Year Summer Experience programs.
Elon names building in honor of Elon Medallion recipient Janice Ratliff
July 1, 2020
The naming effort began more than a year ago and was approved by the Board of Trustees in April. Ratliff, a native of Elon, served the university for more than three decades as a dedicated staff member and consistent mentor to students.
Four faculty/staff members participate in Authentic Dialogue Toward Real Change
June 11, 2020
The third Elon dialogue on racism and injustice focused on the importance of educating the campus community about issues related to racism.
Message to Elon students from Jon Dooley and Randy Williams
June 9, 2020
This message was sent to Elon University students on June 9 by Jon Dooley, vice president for student life, and Randy Williams, associate vice president for inclusive excellence and civic engagement
Communications graduates of 2020 boast wide variety of post-commencement jobs, educational experiences
May 21, 2020
Here's a look at where a handful of the 2020 School of Communications graduates are headed after they graduate.
Tonight on Phoenix Flavors: homemade Alfredo sauce
May 20, 2020
Each Wednesday night at 8 p.m. on the Facebook pages of Elon University and Elon Dining, a chef will introduce a new recipe you can cook at home.
Class of 2020: A look at year one
May 19, 2020
Revisit the class of 2020's first year on campus through an online photo gallery.
Two communications students win national Society of Professional Journalists awards
May 14, 2020
Clare Grant ’23 and Abby Gibbs ’21 were honored by the journalism organization for their photography and writing.
Tonight on Phoenix Flavors: cereal milk french toast and cereal milk lattes
May 13, 2020
Each Wednesday night at 8 p.m. on the Facebook pages of Elon University and Elon Dining, a chef will introduce a new recipe you can cook at home.