Articles by Geoffrey Claussen
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Claussen presents on Jewish depictions of the vulnerable stranger
December 6, 2017
Religious Studies Professor Geoffrey Claussen presented at the 2017 American Academy of Religion Annual Meeting in Boston.
Claussen publishes on 'Angels, Humans, and the Struggle for Moral Excellence'
December 6, 2017
Religious Studies Professor Geoffrey Claussen's chapter is included in "Jewish Religious and Philosophical Ethics," published by Routledge
Emily Filler: 'The God Who Saves and the God Who Kills'
April 7, 2017
Earlham College Professor Emily Filler will present and lead discussion on biblical texts concerning violence and liberation.
Claussen publishes chapter on 'The Kaddish, the Allegory of the Cave, and the Golden Calf'
January 25, 2017
Religious Studies Professor Geoffrey Claussen's chapter was published in Kaddish, edited by David Birnbaum and Martin S. Cohen
Elon celebrates International Ladino Day
December 6, 2016
"Kreer i esperar es la vida alargar" - "Believing and hoping makes life longer"
Rabbi Irving Greenberg: Seeing Israel, A Real Life Nation Through a Theological Lens – April 7
March 23, 2016
Thursday, April 7
Rabbi Irving Greenberg, “Seeing Israel, A Real Life Nation Through a Theological Lens: A Reflection on Jewish and Christian Perspectives”
McBride Gathering Space, Numen Lumen Pavilion, 7:30 p.m.
Geoffrey Claussen publishes on Jewish perspectives on wealth and poverty
January 13, 2016
Claussen's paper titled “The Legacy of the Kelm School of Musar on Questions of Work, Wealth and Poverty,” appears in Wealth and Poverty in Jewish Tradition, ed. Leonard J. Greenspoon (Purdue University Press)
Geoffrey Claussen publishes on dangerous visions of 'repairing the world'
November 29, 2015
Claussen's paper was published in "Tikkun Olam: Judaism, Humanism & Transcendence", edited by David Birnbaum and Martin S. Cohen
Culinary historian to speak on Black-Jewish Identity Cooking – Nov. 10
November 9, 2015
Culinary historian and chef Michael W. Twitty will lead discussion over dinner on the theme of "Kosher/Soul: Black-Jewish Identity Cooking." RSVP required.