Auxiliary Services

More than a dozen local food trucks filled the Koury Lot Wednesday to offer students, faculty and staff a taste of delicious food from across the state of North Carolina.

Francine Boissonneault brings to the new boutique hotel and event space more than 25 years of experience in the hospitality industry.

 

Elon Dining and campus dining provider Harvest Table Culinary Group hosted the Welcome Back Celebration to showcase the local vendors, meal plans and resources Elon Dining has to offer.

The article highlights Elon Dining Services and dining provider Harvest Table Culinary Group for their "out of the ordinary" dining ideas. 

Campus offices, dining halls and services often have alternate hours during the summer. Find out what is open, and when.

Paylor, a cashier at Fountain Market in Clohan Hall, passed away on Wednesday, Jan. 2. 

Service opportunities, gatherings and other special programs at Elon during January will commemorate the life and work of the late civil rights leader. 

A partnership between Elon University’s It Takes a Village Project and the Harvest Table Culinary Group has included an innovative approach that incorporates cooking into helping students understand mathematical concepts.

Residential dining stations on the first floor of McEwen opened Thursday, Oct. 25, with Pei Wei and Village Juice Co. on the second floor of McEwen to open for dining on Nov. 7. 

Join Elon Dining and the Office of Sustainability on Thursday, Oct. 25 from 9-11 a.m. at Clohan Hall to sample free fair trade foods served at Elon University.